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ReNee Albritton Y’all, this stuff is solid good! I got my bundle yesterday and went straight to cooking — TODO Y MAS on grilled leg quarters, TEQUILA LIME on fried corn, and I topped our baked potatoes with the SMOKED HATCH GREEN CHILI & GARLIC salt (picked that one up separately). Everything was amazing. I seriously can’t wait to try the rest. Treat yourself — you won’t be disappointed.